Why this pasta is so good and uniqueI always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: steam.Thanks to our Lavorazione al Vapore Method (Steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo Gluten Free, with an incomparable consistency
Suitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: steam.
Thanks to our Lavorazione al Vapore Method (Steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo Gluten Free, with an incomparable consistencyCountry of Origin
Package Type
Other Information
Gluten-Free Product Based on Rice and Corn
Storage:
Store in a cool dry place
Additional Information:
Crossed Grain Symbol - IT-144-005, CUK-G-058
Brand
I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO free, then we blend them with a natural and ancient element stream.
Thanks to our Laverazione al Vapore Method (Steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo Gluten Free with an incomparable consistency
Cosimo RummoManufacturer
Rummo S.P.A.,
Via Dei Grandi Maestri Pastai,
1 - 82100 Benevento.Return To Address
Via Dei Grandi Maestri Pastai,
1 - 82100 Benevento.
Typical Values
per 100 g
Energy
1445 kJ
341 kcal
Fat
2,0 g
of which: saturates
0,7 g
Carbohydrate
73,2 g
of which: sugars
0,3 g
Fibre
3,1 g
Protein
6,0 g
Salt
0,003 g
Ingredients
Allergen Information
Dietary Information