Italian Farfalle Dry Pasta.100% Durum Wheat Semolina.From Gragnano near Naples in Italy.Farfalle pasta, often known as "bow-tie" pasta, is a distinctive shape characterized by its butterfly-like appearance. Its unique form, with pinched centers and flared edges, makes it perfect for holding both light and hearty sauces. Farfalle is versatile and commonly used in a variety of dishes, from pasta salads to rich, creamy sauces.
Suitable for vegetariansProduct information
100% Durum Wheat Semolina.
From Gragnano near Naples in Italy.
Farfalle pasta, often known as ow-tie\ pasta, is a distinctive shape characterized by its butterfly-like appearance. Its unique form, with pinched centers and flared edges, makes it perfect for holding both light and hearty sauces. Farfalle is versatile and commonly used in a variety of dishes, from pasta salads to rich, creamy sauces.Country of Origin
Preparation and Usage
Package Type
Recycling Information
Other Information
Durum wheat semolina pasta
Storage:
Best before: See on the pack
Brand
Manufacturer
Via dei Pastai,
42 - 80054 Gragnano (NA).
Italia.Return To Address
Via dei Pastai,
42 - 80054 Gragnano (NA).
Italia.
+39 0818011002
${email}
WWW.PASTA-GAROFALO.COM
Typical Values
100g as sold
Energy
1489 kJ / 351 kcal
Fat
1.0 g
of which saturates
0.2 g
Carbohydrate
70 g
of which sugars
3.0 g
Fibre
3.0 g
Protein
14 g
Salt
<0.01 g
Ingredients
Allergen Information
Allergy Information