Crosta & Mollica Fiorentina Sourdough Pizza with Mushrooms & Spinach 443g

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To make pizzas as authentic and delicious as any pizzeria in Italy, our starting point has always been the base. From a 'mother dough' starter, we create sourdough pizza bases in the traditional Neapolitan style. After slow-proving for 24 hours, we fire them in a wood oven before we add our toppings by hand.We've added a few of our own touches to the Tuscan masterpiece that is the Fiorentina. On a creamy base, made with whole-roasted garlic and lemon, we've scattered a generous handful of grilled Italian mushrooms and flakes of Italian fior di latte mozzarella. Then we add spinach, lightly sauteed with onion, garlic and chilli.Our own rendition of an Italian classic.

Product information

To make pizzas as authentic and delicious as any pizzeria in Italy, our starting point has always been the base. From a 'mother dough' starter, we create sourdough pizza bases in the traditional Neapolitan style. After slow-proving for 24 hours, we fire them in a wood oven before we add our toppings by hand.

We've added a few of our own touches to the Tuscan masterpiece that is the Fiorentina. On a creamy base, made with whole-roasted garlic and lemon, we've scattered a generous handful of grilled Italian mushrooms and flakes of Italian fior di latte mozzarella. Then we add spinach, lightly sauteed with onion, garlic and chilli.
Our own rendition of an Italian classic.
Great taste 2020, Slow Proved & Wood Fired, Suitable for vegetarians
Country of Origin
Italy

FrozenSuitable for freezingSuitable for vegetarians

Storage
Keep Refrigerated; Suitable for Home Freezing
Instructions
Oven cook - From Chilled. Remove all packaging and redistribute toppings, if needed. Place pizza directly on middle shelf of a pre-heated oven and cook from chilled. This is a guide only.
Do not reheat.
210C / 190C Fan / Gas 7 12-13 mins
Package Type
Box
Other Information
Full Product Name:
Pizza Fiorentina Mushrooms, Spinach & Creamy Garlic

Storage:
Keep refrigerated between 0C and +5C. Suitable for freezing. Freeze by date mark shown and use within 1 month.
Use By: See front of pack.

Usage:
2 Servings
Brand
Crosta & Mollica
In Italy, few things matter more than good food. It's a deep-rooted belief in the power of food to bring people together, a belief we share at Crosta & Mollica.
'Altogether Italian'
Manufacturer
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.

C&M Italia s.r.l.,
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Return To Address
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
crostamollica.com
Typical Values Per 100g Per 1/2 Pizza
Energy: 1008kJ/ 2294kJ/
241kcal 548kcal
Fat: 11g 25g
of which saturates: 4.1g 9.3g
Carbohydrates: 26g 59g
of which sugars: 1.1g 2.5g
Fibre: 2.4g 5.4g
Protein: 8.2g 19g
Salt: 1.2g 2.7g
1 serving = 1/2 pizza. Pack contains 2 servings
Typical Values Per 100g Per 1/2 Pizza
Energy: 1008kJ/ 2294kJ/
241kcal 548kcal
Fat: 11g 25g
of which saturates: 4.1g 9.3g
Carbohydrates: 26g 59g
of which sugars: 1.1g 2.5g
Fibre: 2.4g 5.4g
Protein: 8.2g 19g
Salt: 1.2g 2.7g
1 serving = 1/2 pizza. Pack contains 2 servings
Ingredients
Wheat Flour, Roasted Garlic Sauce (14.2%) (Cream, Water, Hard Cheese (Cow's Milk), Sunflower Oil, Maize Starch, Lemon Juice, Roasted Garlic, Salt, Black Pepper), Water, Seasoned Spinach (10.1%) (Spinach (8%), Sunflower Oil, Water, Salt, Onion, Chilli), Mozzarella Cheese (9%) (Cow's Milk), Mushrooms (8.3%), Sunflower Oil, Salt, Black Pepper, Parsley, Garlic, Yeast
Allergen Information
Contains Milk, May Contain Soya, Contains Wheat
Allergy Information
May contain traces of Soy.
Dietary Information
Suitable for Vegetarians